Autumn has arrived

Autumn has arrived. As the seasons change and the days get shorter, colder and darker. We can all begin to enjoy life’s simple comforts that thrive in the colder months, such as our favourite traditional hearty recipes. After all, what’s better than a home cooked meal made with love after a long, cold, wintery day.…

Opening hours over the festive period

Thank you to all our amazing customers for shopping with us throughout this difficult year! Please note our opening hours over the festive period will be different to normal. See below for more information:  Opening hours Christmas week: Mon 21st & Tues 22nd:  8am till 5pm. Wed 23rd: 7.30 am till 5 pm Thurs 24th:…

Award Winning

Some AMAZING news to share, we are delighted to say we have won not one, but TWO best of the best Diamond accolades at the Q Guild of Butchers 2020 Smithfield ‘Star’ awards! Judges deemed the best traditional pork banger as being “a superb traditional pork sausage – well presented, with a superb texture and taste.” The…

Burns Night – 25th January

Who’s ready for some haggis, neeps and tatties? Burns Night is just around the corner, the 25th of January to be precise! Use our click and collect service to order our delicious homemade haggis whenever suits you or just pop in store. Or why don’t you try something different this year like our battered haggis pudding, haggis…

Christmas Pre-Orders

WE HAVE NOW SOLD OUT OF CHRISTMAS TURKEYS!!! PLEASE USE THE DOWNLOADABLE FORM FOR YOUR NEW YEARS ORDERS! Print off your Christmas and New Years order form HERE at home or collect one in store! Order your festive feasts now to avoid disappointment! Order in store or call us on 01324 623456 to secure yours now! ALL…

One-Pan Baked Brunch

Ingredients 1 egg 2 Thomas Johnston pork sausages (pre-cooked and thinly sliced) 4 ripe tomatoes (halved) 6 unpeeled potatoes (chopped/sliced) 50g grated cheddar cheese 1 tbsp tomato puree ½ tsp chilli powder (optional) Olive oil Salt and pepper Fresh parsley roughly chopped to garnish Method Preheat oven to 220˚C Part-boil potatoes for 5-10 mins until…

Consumer Awards – Vote Now!

We have been nominated for BEST BUTCHER at the Stirling Business Awards! We are delighted and very proud to be nominated by the public for this category. And as a finalist we are also considered for consumer awards so this is where you come in… If you love our products and service please show your support by voting for Thomas…

Love Lamb Week 2018

Source: AHDB Beef & Lamb “Love Lamb Week, was started by Cumbrian sheep farmer Rachel Lumley in 2015.  The week (1-7 September 2018) is an industry-wide initiative involving the Agriculture & Horticulture Development Board (AHDB), the National Sheep Association (NSA), the National Farmers’ Union (NFU), Red Tractor, HCC in Wales, LMC Northern Ireland and QMS in Scotland.”…

NEW Chinese & Indian Sauces

Avoid waiting ages for your local takeaway delivery and make your own takeaway complete with our new sauces. Just add to beef, lamb or chicken for a delicious curry. We’ve got Madhuban Balti, Korma, Hot Madras and Tikka Masala. Or try Chinese Curry Sauce and add the Salt & Pepper seasoning to your chips! Mmmmmmm!

Summer BBQ Boxes

BBQ season is finally here!!! Pick up this mouthwatering box packed full of the finest meat and flavours from your local butchers! Treat your friends, family and neighbours to this delicious BBQ Box from Thomas Johnston this summer for £50. Included: 2 x 200g sirloin steaks 2 x 200g ribeye steaks 6 x beef and caramelised…