The latest news, meat cooking tips, simple recipes and special offers from Thomas Johnston Scottish Butchers.
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Sloppy Joe Pizza Breads
Ingredients 500g lean mince from Thomas Johnston 350g jar tomato and chilli pasta sauce, or any tomato based pasta sauce you like 1 baguette 2 x 125g balls mozzarella, drained and torn small handful basil, torn … Continued
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Lemon & Oregano Chicken Traybake
Ingredients 500g new potato, thinly sliced 2 tbsp olive oil 6-8 Thomas Johnston chicken thighs, skin on 8 shallots 100g bacon lardon 1 lemon, sliced into wedges 5 oregano sprigs 100ml white wine (see tip below) 200ml chicken stock Method … Continued
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Lean Lamb Hot Pot
Ingredients For the filling 700g well-trimmed lamb leg meat (or leg steaks) 2 tsp sunflower oil 2 medium onions, peeled and thinly sliced 5 medium carrots, peeled and thickly sliced (about 300g prepared weight) 3 … Continued
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NEW Chinese & Indian Sauces
Avoid waiting ages for your local takeaway delivery and make your own takeaway complete with our new sauces. Just add to beef, lamb or chicken for a delicious curry. We’ve got Madhuban Balti, Korma, Hot … Continued
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Summer BBQ Boxes
BBQ season is finally here!!! Pick up this mouthwatering box packed full of the finest meat and flavours from your local butchers! Treat your friends, family and neighbours to this delicious BBQ Box from Thomas Johnston … Continued
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Chinese Chicken Curry
Ingredients 4 skinless Thomas Johnston chicken breasts, cut into chunks (or use thighs or drumsticks) 2 tsp cornflour 1 onion, diced 2 tbsp rapeseed oil 1 garlic clove, crushed 2 tsp curry powder 1 tsp turmeric ½ tsp … Continued
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Beef Tacos
Ingredients 1 onion 1 red pepper 1 green pepper olive oil 2 cloves of garlic 1 pinch of paprika 1½ teaspoons cumin 500g of quality Thomas Johnston minced beef 250 ml organic beef stock 12 … Continued
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World Cup Box
Get your friends and family round to yours for the World Cup this summer and tuck in to this feast. Included is the highest quality of meat, freshly made and hand prepared – all for … Continued
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Beef Stroganoff
Ingredients 400g of Thomas Johnston beef rump steak, trimmed 1 tbsp butter 1 tbsp olive oil 300g small button mushroom 400g pappardelle pasta 3 shallots, finely chopped 1 tbsp plain flour 300ml beef stock 1 tbsp Dijon mustard … Continued
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Chicken Korma
Ingredients 1 onion, chopped 2 garlic cloves, roughly chopped thumb-sized piece ginger, roughly chopped 4 tbsp korma paste 4 skinless, boneless Thomas Johnston chicken breasts, cut into bite-sized pieces 50g ground almonds, plus extra to serve (optional) … Continued
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NEW Burger Sauces
Need a topping for your burgers? Make your burgers a massive hit with our new range of sauces. Warning – they incredibly moreish. Pick them up toady in-store! Ideal for BBQ or salads – gluten free … Continued
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Chicken Satay Salad
1 tbsp tamari / soy sauce 1 tsp medium curry powder ¼ tsp ground cumin 1 garlic clove, finely grated 1 tsp clear honey 2 Thomas Johnston skinless chicken breast fillets (or use turkey breast) 1 … Continued
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